This chicken breast recipe is sure to be a hit at any gathering. It's flavorful, easy to make, and has a crunchy exterior that will have your guests begging for more. With just a few simple ingredients and a few minutes of prep time, you can create a delicious meal that everyone will love.
Ingredients
To make this delicious chicken breast recipe, you'll need the following ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons extra virgin olive oil
- 2 tablespoons butter
- 1 cup of plain breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper, to taste
Instructions
This chicken breast recipe is incredibly easy to make. Here's what you'll need to do to get it on the table:
- Preheat your oven to 375 degrees Fahrenheit.
- In a shallow bowl, combine the breadcrumbs, garlic powder, onion powder, oregano, thyme, salt, and pepper. Mix well.
- In a large skillet, heat the olive oil and butter over medium heat.
- Dip each chicken breast in the breadcrumb mixture and press the crumbs into the chicken. Place the chicken in the skillet and cook for 2 minutes on each side, until the chicken is golden brown.
- Place the chicken in a baking dish and bake for 15 minutes, or until the chicken is cooked through.
- Serve warm and enjoy!
Tips for the Perfect Chicken Breast Recipe
If you want to get the most out of this chicken breast recipe, try these tips:
- Make sure to season the chicken generously with salt and pepper before cooking.
- If you want a crunchier exterior, try adding more breadcrumbs.
- For a spicier version, add some red pepper flakes to the breadcrumb mixture.
- For a cheesier version, top the chicken with some grated Parmesan cheese before baking.
- For an extra boost of flavor, try adding some chopped fresh herbs to the breadcrumb mixture.
Frequently Asked Questions
What is the best way to cook chicken breast?
The best way to cook chicken breast is to bake it in the oven at 375 degrees Fahrenheit for 15 minutes, or until it is cooked through. You can also pan-fry it for a few minutes on each side, or grill it for a few minutes on each side.
How do I know when my chicken is cooked?
To check if your chicken is cooked, insert a fork into the thickest part of the breast. If the juices run clear, then the chicken is cooked through. You can also check the internal temperature of the chicken with a meat thermometer. The chicken should be at least 165 degrees Fahrenheit.
Can I make this chicken breast recipe ahead of time?
Yes, you can make this chicken breast recipe ahead of time. Simply prepare the chicken as instructed, then store it in the refrigerator for up to two days. When you're ready to eat, simply bake in the oven for 15 minutes at 375 degrees Fahrenheit.
Can I freeze this chicken breast recipe?
Yes, you can freeze this chicken breast recipe. Simply prepare the chicken as instructed, then place it in an airtight container and freeze for up to three months. When you're ready to eat, simply thaw the chicken in the refrigerator overnight and then bake in the oven for 15 minutes at 375 degrees Fahrenheit.
What can I serve with this chicken breast recipe?
This chicken breast recipe is delicious served with a variety of sides. Try serving it with a green salad, roasted vegetables, mashed potatoes, or rice. You can also pair it with a glass of white wine or an ice cold beer.
Post a Comment for "marry me chicken breast recipe"