Thai fried rice with prawns is a classic Thai dish made with jasmine rice, garlic, shallots, prawns, and veggies. It's a simple and flavorful dish that is sure to impress. The combination of the prawns with the other ingredients creates a delicious and healthy meal that is sure to be a hit with your family.
What is Thai Fried Rice?
Thai fried rice is a popular dish in Thailand, made with jasmine rice, garlic, shallots, prawns, and vegetables. It is often served with a variety of condiments such as fish sauce, dried chili flakes, and fresh herbs. The dish can be served as a main or side dish and is sure to be a hit with your family and friends.
Ingredients for Thai Fried Rice with Prawns
To make Thai fried rice with prawns, you will need the following ingredients: 2 cups jasmine rice, 2 tablespoons vegetable oil, 2 cloves garlic, 2 shallots, 2 cups prawns, 2 cups vegetables (such as carrots, onions, peas, and bell peppers), 1 tablespoon fish sauce, 1 teaspoon dried chili flakes, 1 teaspoon sugar, and 2 tablespoons fresh herbs (such as cilantro and basil).
How to Make Thai Fried Rice with Prawns
To make this delicious dish, start by cooking the jasmine rice according to the package directions. Once the rice is cooked, set it aside and heat the vegetable oil in a large wok or skillet over medium-high heat. Add the garlic and shallots and sauté for 1-2 minutes. Then add the prawns and vegetables and cook until the prawns are cooked through and the vegetables are tender.
Next, add the cooked jasmine rice to the wok and stir to combine. Season with the fish sauce, chili flakes, sugar, and herbs. Cook for an additional 2-3 minutes or until everything is heated through. Serve immediately.
Tips for Making the Perfect Thai Fried Rice with Prawns
- Make sure to use good-quality jasmine rice for the best flavor.
- If you don't have access to jasmine rice, you can use any other long-grain white rice.
- For a spicier dish, add more chili flakes or use a hot chili paste instead.
- You can also add other proteins such as chicken or pork to make it a more filling meal.
- For a vegetarian option, leave out the prawns and replace them with tofu or extra vegetables.
Frequently Asked Questions
What is Thai Fried Rice?
Thai fried rice is a popular dish in Thailand, made with jasmine rice, garlic, shallots, prawns, and vegetables. It is often served with a variety of condiments such as fish sauce, dried chili flakes, and fresh herbs.
What Ingredients Do I Need to Make Thai Fried Rice with Prawns?
To make Thai fried rice with prawns, you will need the following ingredients: 2 cups jasmine rice, 2 tablespoons vegetable oil, 2 cloves garlic, 2 shallots, 2 cups prawns, 2 cups vegetables (such as carrots, onions, peas, and bell peppers), 1 tablespoon fish sauce, 1 teaspoon dried chili flakes, 1 teaspoon sugar, and 2 tablespoons fresh herbs (such as cilantro and basil).
Is Thai Fried Rice a Healthy Dish?
Yes, Thai fried rice is a very healthy dish. It is low in fat and calories but high in protein, vitamins, and minerals. It is also a good source of fiber and carbohydrates, making it a great meal for any time of day.
How Do I Make Thai Fried Rice?
To make this delicious dish, start by cooking the jasmine rice according to the package directions. Once the rice is cooked, set it aside and heat the vegetable oil in a large wok or skillet over medium-high heat. Add the garlic and shallots and sauté for 1-2 minutes. Then add the prawns and vegetables and cook until the prawns are cooked through and the vegetables are tender. Next, add the cooked jasmine rice to the wok and stir to combine. Season with the fish sauce, chili flakes, sugar, and herbs. Cook for an additional 2-3 minutes or until everything is heated through. Serve immediately.
Do I Need to Use Fresh Herbs for Thai Fried Rice?
No, you don't need to use fresh herbs for Thai fried rice. You can also use dried herbs such as oregano, basil, and thyme. However, fresh herbs will provide a more flavorful dish.
Can I Add Other Ingredients to Thai Fried Rice?
Yes, you can add other ingredients to Thai fried rice. You can add other proteins such as chicken or pork, as well as extra vegetables or tofu for a vegetarian option. You can also add other seasonings such as soy sauce or chili paste for a spicier dish.
Post a Comment for "thai fried rice with prawns"