Do you ever find yourself craving something sweet but don't want to make an entire batch of cookies? If so, this healthy cookie dough for one is the perfect solution! This delicious and nutritious cookie dough recipe is made with just a few simple ingredients and can be whipped up in no time. Plus, it's gluten-free, dairy-free, and vegan-friendly, so everyone can enjoy it. So, if you're looking for a quick and easy treat, this cookie dough is just the ticket!
Ingredients for Healthy Cookie Dough for One
This healthy cookie dough for one recipe calls for just a few simple ingredients. Here's what you'll need:
- 1/3 cup almond flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon sea salt
- 2 tablespoons maple syrup
- 1 tablespoon coconut oil, melted
- 1/2 teaspoon vanilla extract
- 2 tablespoons dark chocolate chips (optional)
How to Make Healthy Cookie Dough for One
Making this healthy cookie dough for one is incredibly easy! Just follow these simple steps:
- In a medium bowl, whisk together the almond flour, baking powder, and sea salt.
- Add the maple syrup, melted coconut oil, and vanilla extract to the dry ingredients and stir until fully combined.
- Stir in the dark chocolate chips, if using.
- Serve with a spoon and enjoy!
Tips for Making Healthy Cookie Dough for One
While this healthy cookie dough for one is incredibly simple to make, here are a few tips to ensure your cookie dough comes out perfectly every time:
- Be sure to use almond flour, not almond meal. Almond meal is coarser and will yield a different texture.
- If your cookie dough is too wet, add a bit more almond flour. If it's too dry, add a bit more coconut oil.
- Feel free to swap out the dark chocolate chips for your favorite mix-ins. You could try raisins, walnuts, or even peanut butter chips!
Frequently Asked Questions
What is healthy cookie dough?
Healthy cookie dough is a delicious and nutritious treat that can be made with just a few simple ingredients. It usually contains healthy fats, complex carbohydrates, and minimal sugar.
Is healthy cookie dough safe to eat?
Yes! This healthy cookie dough for one is safe to eat, as long as you use pasteurized eggs (if you add them). To be on the safe side, it's best to cook the cookie dough before eating it.
How do I store healthy cookie dough?
This healthy cookie dough for one can be stored in an airtight container in the refrigerator for up to 5 days. You can also freeze it for up to 3 months.
Can I make this recipe gluten-free?
Yes, this recipe is already gluten-free. Just be sure to use certified gluten-free ingredients to ensure it is safe for those with gluten sensitivities.
Can I use a different type of flour?
Yes, you can use a different type of flour, such as oat flour or coconut flour. However, you may need to adjust the amount of liquid used, as different flours can absorb liquid differently.
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